What does the capital of New Zealand taste like? Join us on a food tour of Wellington, where you'll savor a variety of authentic local treats as we explore the city!
Description
Our culinary adventure begins at the designated meeting point, the intersection of Cuba and Manners Streets, at the scheduled time.
Following a brief introduction, we'll set out to explore the vibrant capital of New Zealand and indulge in an array of local products. The specific delicacies may vary depending on availability and the season. Throughout our journey, we'll visit a mix of street food vendors and traditional eateries, each offering a unique culinary experience.
New Zealand's culinary landscape is a delightful fusion of various cultures, including Argentine, Vietnamese, Asian, and Polynesian influences. This multicultural blend gives rise to a diverse array of dishes, ranging from the iconic fish and chips to succulent hogget roast, as well as specialties like hāngi and colonial goose.
Don't miss out on traditional New Zealand desserts! Our sweet discoveries will include popular treats such as lamingtons and pavlova, alongside other hidden gems as we navigate the city in search of the finest epicurean delights.
To conclude this delectable journey, we'll toast to the experience with your choice of wine or beer, having savored various culinary creations. Our adventure comes to a close after approximately three and a half hours on the lively Cuba Street.
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