Flamenco Show at El Templo del Flamenco Tablao

Why See a Show at El Templo Del Flamenco?

Inside a cave in the Albaicín neighborhood sits the renowned Templo del Flamenco restaurant, one of the main tablaos of Granada.

At El Templo del Flamenco, you'll enjoy an unforgettable one-hour flamenco show. Get ready to be amazed by the traditional flamenco guitar strumming, the soulful cante jondo vocal style, and the rhythmic footwork of the bailaoras (female flamenco dancers) in this universal art form. Did you know that flamenco is declared an Intangible Cultural Heritage of Humanity?

During the show, the different palos (flamenco styles) performed will have you mesmerized. You'll love the tones of the fandangos, seguidillas, and soleás in one of the most historic neighborhoods in Granada!

They say flamenco isn't just experienced–it's felt. Prepare to be inspired by this essential art of Spanish culture in this Albaicín cave. Your admission to the show also includes an alcoholic or non-alcoholic beverage.

Dinner Options

This tour offers an option that includes dinner at El Templo del Flamenco tablao. You can choose between two types of menus:

Tapas Menu

Includes the following dishes to share:

• "El Templo del Flamenco" salad: lamb's lettuce, cherry tomatoes, walnuts, raisins, tuna, goat's cheese, and fried onion with a tropical honey vinaigrette dressing
• Flamenco Sartenazo (served in a skillet pan): fried eggs served on thinly cut potatoes with red and green pepper, garlic, onions, and fried Spanish ham
• Chicken with tangos (traditional recipe): chicken in a homemade vegetable sauce
• Eggplant with honey: deep-friend eggplant sliced in thick rectangular sticks with cane honey from Motril
• Homemade dessert
• A beverage: beer, sangria, wine, soft drink, or mineral water

Flamenco Menu

Includes two dishes, a dessert, and a beverage:

First dish (to choose): 

• "El Templo del Flamenco" salad: lamb's lettuce, cherry tomatoes, walnuts, raisins, tuna, goat's cheese, and fried onion with a tropical honey vinaigrette dressing
• Charcuterie board with chorizo (spicy pork sausage), salchichón (seasoned cured pork sausage), lomo (cured pork tenderloin), and cured cheese
• Scrambled eggs with mushrooms and prawns

Second dish (to choose):

• Tenderloin medallions with Roquefort or pepper sauce with a side of "flamenco potatoes"
• Prime-cut cod loin fillets with homemade tomato sauce with a side of grilled vegetables

Homemade dessert

A beverage: beer, sangria, wine, soft drink, or mineral water

Schedule

Please note the following schedules based on your selected tour:

• Show only with beverage included: you can choose between the 8 pm show and the 10 pm show
• Show with dinner included (Tapas menu or Flamenco menu): if you're seeing the 8 pm show, dinner will be served at 7:30 pm. If you are seeing the 10 pm show, dinner will be served at 9:30 pm